Hoisin Glazed Salmon
Oven roasted salmon topped with a sweet hoisin glaze, served over egg noodles tossed in garlic infused sesame oil, with a side of stir-fried bockhoy, assorted bell peppers, and carrots. Topped with green onions and sesame seeds. – – Sub for Brown Rice to make it Gluten Free.
Salmon, Hoisin Sauce, Honey, Ginger, Garlic, Sesame Oil, Egg Noodles, Bokchoy, Red & Green Bellpeppers, Carrots, Salt, Pepper, Green Onions, Sesame Seeds
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