Miso Salmon
Sustainably-sourced salmon marinated in a miso marinade, then roasted and served with sesame jasmine rice and seared baby bok choy and red cabbage medley.
$15.99
Sustainably-sourced salmon marinated in a miso marinade, then roasted and served with sesame jasmine rice and seared baby bok choy and red cabbage medley.
Out of stock
Allergens
Nutrition Facts
Ingredients
Sustainably-Sourced Salmon*, Cabbage – Red, Baby Bok Choy*, Yellow Onion*, Red Miso Paste, Worcestershire Sauce*, Local Maple Syrup, Granulated Onion, Granulated Garlic, Rice Vinegar, Lemons, Smoked Paprika, Sambal Oelek (Chili Paste) (Chili, Salt, Distilled Vinegar), White Pepper, Tuxedo Sesame Seeds, Coconut Palm Sugar, Scallions*, Ginger Ground, Kosher Salt
Jasmine Rice, Yondu Vegetable Essence*, Extra Virgin Olive Oil, Tuxedo Sesame Seeds, Sesame Seed Oil, Kosher Salt, Black Pepper (Ground)
How to prepare
You might also like
Only logged in customers who have purchased this product may leave a review.