Allergens
Teriyaki Ground Beef
Grass-fed/pasture-raised beef cut into chunks, then seared and tossed with house teriyaki sauce, served with sesame jasmine rice (or double portion vegetables), steamed broccoli, and roasted mushrooms.
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Allergens
Nutrition Facts
580Calories
Protein
48g
Carbs
58g
Protein
19g
Ingredients
*=Organic
Flank Steak (Grass-Fed Pasture-Raised)*, Mushrooms Cremini*, Broccoli, Lemon Juice, Chosen Food Avocado Oil (Avocado Oil), Scallions*, Tuxedo Sesame Seeds, Kosher Salt, Black Pepper (Ground), Granulated Garlic, Italian Seasoning, Parsley (Fresh)*
Jasmine Rice, Yondu Vegetable Essence*, Extra Virgin Olive Oil, Tuxedo Sesame Seeds, Sesame Seed Oil, Kosher Salt, Black Pepper (Ground)
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