Bowls | Mediterranean Quinoa Bowl
A vibrant and nutritious bowl combining protein-rich quinoa with fresh vegetables, feta cheese, and a tangy lemon-tahini dressing.
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Allergens
Gluten-free
Nutrition Facts
420Calories
Protein
14g
Carbs
50g
Fat
16g
Ingredients
Quinoa (quinoa, water), Cherry Tomatoes, Cucumber, Red Onion, Kalamata Olives (olives, water, sea salt, vinegar), Feta Cheese (pasteurized milk, cheese culture, salt, enzymes), Parsley, Lemon-Tahini Dressing (tahini [sesame seeds], lemon juice, olive oil, maple syrup).
How to prepare
microwave
Microwave 2.5-3 minutes at 50% power
Oven
350 F for 10 mins
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