Allergens
Fish/Seafood allergy, sesame allergy, gluten-free
Honey Garlic Salmon
Baked salmon filet topped with honey garlic sauce, served over brown rice with a side of stir fried bokchoy, bell peppers, and carrots, topped with sliced green onions and crispy garlic chips
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Allergens
Fish/Seafood allergy, sesame allergy, gluten-free
Nutrition Facts
442Calories
Protein
35g
Carbs
42g
Fat
15g
Ingredients
SALMON, SALT, PEPPER, CANOLA OIL, BROWN RICE, BOKCHOY, RED BELL PEPPER, GREEN BELL PEPPER, SESAME OIL, HONEY GARLIC SAUCE, GREEN ONION, GARLIC
How to prepare
Mircowave
Microwave for 30 sec-1min on High
Oven
Heat at 350 degrees
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